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Southern Connection Seafood
From Our Dock to your Door
| Southern Connection Seafood was established in 1986
in the back of a Chevy Chevette by James Patrick Reese, Jr. Over the
past eighteen years, the company has grown and developed into a
thriving business with two year-round processing plants in the
Crisfield area, achieving in excess of 12 million dollars in sales
annually. Each year, Southern Connection Seafood surpasses the previous
year in the processing of soft shell crabs and oysters. |
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Southern Connection Seafood is located in the waterfront community of
Crisfield, Maryland where Maryland Blue Crabs are harvested from the
Chesapeake Bay by local watermen. The main operation, located just
outside the City of Crisfield, is a modern fish processing and
wholesale distribution center which is supplied daily by local watermen
with clams, oysters, lobster, fish, hard crabs, swordfish and tuna. |
| Today Southern Connection Seafood is one
of the premium seafood companies on the Atlantic Coast, shipping a
large variety of quality seafood daily all over the world. "Our policy
is to offer only the best and freshest seafood to our customers. We
also work diligently to offer the best customer service possible. Our
motto is quality in freshness and service. We value our customers and
strive to give them our best!. - James P. Reese, Jr. |
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